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Excuses excuses…

Octopus carpaccio with marinated potatoes, crispy onions and fried capers;  Grilled cornish mackerel with dressed mixed beets and green olive salsa;  Braised shoulder of lamb, crisp sweetbread, asparagus and jersey royals;  Lower Swell pressed pork, hodge podge crumble, apple sauce and parsley cress;  Slow cooked veal chop, lettuce peas and Read the rest of this entry